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Easy Banana Bread and other Baking Adventures
Neither bread is expensive to make, you probably have the ingredients on hand (except for rotting bananas…not everyone has those on hand). I have a HUGE bread book with all kinds of recipes in it, and I had chosen a very simple and easy bread to “cut my teeth” on, but realized the morning of the baking that the recipe had milk in it. No milk for Sam! I found another recipe for simple white bread after a quick google search. Baking with the kids was so much fun! We cannot wait to bake more bread…such a wonderful experience for all of us.
Sam sifts the flour
![](https://thelittlethingsjournal.com/wp-content/uploads/2019/08/8132009-054.jpg)
Max mixes the banana bread dough
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White Bread
![](https://thelittlethingsjournal.com/wp-content/uploads/2019/08/8132009-099.jpg)
Banana Bread
![](https://thelittlethingsjournal.com/wp-content/uploads/2019/08/8132009-073.jpg)
Mmm Mmm Good
![](https://thelittlethingsjournal.com/wp-content/uploads/2019/08/8132009-097.jpg)
Easy Banana Bread
Banana Bread From Better Homes & Gardens (the really old version)
Ingredients
- ⅓ cup Butter
- ½ cup Sugar
- 2 Eggs
- 1¾ cup Flour
- 1 tsp. Baking Powder
- ½ tsp. Salt
- ½ tsp. Baking Soda
- 1 cup Mashed Ripe Banana
- ½ cup chopped Walnuts (optional)
Instructions
- Mix all ingredients well and bake for 45-50 minutes at 350 degrees, until the knife comes out clean.