Menu planning takes time, I sit down and study our calendar for the week and plan out what meal will work perfectly for each day. Some days require a quick, on-the-go meal, while others offer more time to get creative with my cooking. During the week I’m always so glad to have the plan to follow, it truly makes dinnertime less stressful and chaotic. The hour I just spent poring over recipes and planning out our week will make for a happier mama every night this week! For more tasty inspiration visit http://www.orgjunkie.com/!
Do you menu plan? What are your thoughts?
Here’s what we were eating last week…
Steak & Baked Potatoes
Spicy Chicken Rigatoni (new recipe — loved it!)
Pizza from Giuseppe’s in Latonia (yum!)
Red Beans & Rice from The Kentucky Fresh Cookbook
Dilled Pot Roast
I also made the Sausage Kale Breakfast Strata again, delicious!
