Quarantine Cooking with Chef Kayla from Arnold’s: Gnocchi & Truffle Brie Sauce
I have always wanted to learn how to make pasta, and it took the recent pandemic to inspire me to do so. Thanks to Arnold’s Bar & Grill, we learned how to make Gnocchi & Truffle Brie Sauce this week alongside their star chef, Kayla Robison. Each week, Arnold’s and Kayla release a virtual cooking...
{this moment}
Inspired by SouleMama: A Friday ritual. A single photo – no words – capturing a moment from the week. A simple, special, extraordinary moment. A moment I want to pause, savor and remember. If you’re inspired to do the same, leave a link to your ‘moment’ in the comments for all to find and see!...
